Ingredients
flour 53.1% , wheat flour 23.4% , MACIN 11.7% , reduced iron 5.9% , thiamin mononitrate 2.9% , E101 1.5% , folic acid 0.7% , sugar oybean oil and palm oil 0.4% , red oats 0.2% , corn syrup 0.1% , HIGH RUCTOSE CORN SYRUP 0.0% , sodi bicarbonate leavening cornstarch 0.0% , salt 0.0% , raisin juice concentrate cinnamon 0.0% , soya lecithin 0.0% , proudly 0.0%
Nutrition · per 100 g
| Energy | 468.8 kcal |
| Fat | 15.6 g |
| Saturated fat | 7.8 g |
| Carbs | 71.9 g |
| Sugars | 28.1 g |
| Fiber | 3.1 g |
| Protein | 6.3 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.