Ingredients
cornmeal 52.9% , vegetable oil 23.5% , whey 11.8% , maltodextrin 5.9% , salt 1.2% , cheddar 1.2% , E621 1.2% , E339 1.2% , E110 0.6% , sour cream 0.3% , E631 0.2% , natural flavouring 0.1% , E627 0.0% , E102 0.0% , artificial flavouring 0.0% , starch 0.0% , E260 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 25 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 64.3 g |
| Sugars | 7.1 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 2.3 g |
| Sodium | 929 mg |
| Calcium | 286 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.