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Ingredients
milkfat 53.8% , skimmed milk 23.1% , buttermilk 11.5% , sugar 5.8% , corn syrup 2.9% , whey 1.4% , STABILIZED and EMULSIFIED BY mono- and DIGLYCERIDES 0.7% , E412 0.4% , E410 0.2% , E466 0.1% , E407 0.0% , natural flavouring 0.0% , and vegetable annatto color 0.0%
Nutrition · per 100 g
| Energy | 188 kcal |
| Fat | 10.9 g |
| Saturated fat | 7 g |
| Trans fat | 0 g |
| Cholesterol | 39 mg |
| Carbs | 20.3 g |
| Sugars | 17.2 g |
| Fiber | 0 g |
| Protein | 3.1 g |
| Salt | 0.17 g |
| Sodium | 70 mg |
| Calcium | 125 mg |
| Iron | 0 mg |
| Vitamin A | 140.7 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.