Baked beans
Ingredients
white beans 56.9% , water 21.5% , brown sugar 4.6% , sugar 4.6% , tomato concentrate 4.6% , CONTAINS 2% and LESS 0.5% , bacon 0.5% , modified corn starch 0.5% , mustard 0.5% , E150a 0.5% , onion 0.5% , garlic 0.5% , paprika 4.0%
Nutrition · per 100 g
| Energy | 108 kcal |
| Fat | 0.77 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 21.5 g |
| Sugars | 9.2 g |
| Fiber | 4.6 g |
| Protein | 4.6 g |
| Salt | 1.1 g |
| Sodium | 423 mg |
| Calcium | 46 mg |
| Iron | 1.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.