Steak seasoning
Ingredients
water 54.5% , hydrolysed soy protein 22.7% , corn syrup 11.4% , salt 5.7% , E150a 2.8% , sugar 1.4% , onion 0.7% , E433 0.4% , garlic 0.2% , ginger 0.1% , paprika 0.1%
Nutrition · per 100 g
| Energy | 133 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Carbs | 26.7 g |
| Sugars | 20 g |
| Fiber | 0 g |
| Protein | 6.7 g |
| Salt | 18.3 g |
| Sodium | 7333 mg |
| Potassium | 267 mg |
| Calcium | 7 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.