Ingredients
wheat flour 53.8% , sugar 18.0% , palm oil 14.1% , high fructose corn syrup 7.0% , corn syrup 3.5% , contains 2% and less of 1.8% , skimmed milk 0.9% , salt 0.4% , egg 0.2% , natural and artificial flavouring 0.1% , E150a 0.1% , baking powder 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 440 kcal |
| Fat | 16 g |
| Saturated fat | 8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 72 g |
| Sugars | 36 g |
| Fiber | 2 g |
| Protein | 4 g |
| Salt | 1.2 g |
| Sodium | 480 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.