Ingredients

red bean 74.8% , water 12.6% , sea salt 12.6%

Nutrition · per 100 g

Energy	77 kcal
Fat	0.38 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	16.9 g
Sugars	2.3 g
Fiber	5.4 g
Protein	6.2 g
Salt	0.41 g
Sodium	162 mg
Calcium	46 mg
Iron	1.4 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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