Ingredients
water 50.0% , tomato purée 25.0% , macaroni 12.5% , cane sugar 6.3% , CONTAINS LESS THAN 2.0% , corn starch 2.1% , cheddar 1.1% , E330 0.5% , onion 0.3% , paprika 0.1% , garlic 0.1%
Nutrition · per 100 g
| Energy | 62 kcal |
| Fat | 0.41 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 12 g |
| Sugars | 4.5 g |
| Fiber | 1.2 g |
| Protein | 1.6 g |
| Salt | 0.7 g |
| Sodium | 281 mg |
| Calcium | 17 mg |
| Iron | 0.6 mg |
| Vitamin A | 24.9 µg |
| Vitamin C | 1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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