Ingredients
whole grain oat flakes 54.5% , naturally milled sugar 22.7% , canola oil 11.4% , crisp brown rice rice syrup and sea salt 5.7% , rice syrup 2.8% , flax seed 1.4% , pumpkin seed 0.7% , oat flour 0.4% , molasses 0.2% , cinnamon 0.1% , salt 0.1%
Nutrition · per 100 g
| Energy | 442 kcal |
| Fat | 17.3 g |
| Saturated fat | 1.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 65.4 g |
| Sugars | 19.2 g |
| Fiber | 7.7 g |
| Protein | 11.5 g |
| Salt | 0.29 g |
| Sodium | 115 mg |
| Calcium | 0 mg |
| Iron | 2.8 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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