Ingredients
crust 52.9% , water 23.5% , soya oil 11.8% , dextrose 5.9% , yeast 2.9% , salt 0.6% , Raising agent 0.6% , cornmeal 0.6% , Flour treatment agent 0.6% , Toppings 0.3% , lactic ferments 0.1% , salt 0.1% , enzyme 0.0% , Asiago 0.0% , parmigiano reggiano 0.0% , GRATED ROMANO CHEESE MADE FROM COW'S MILK 0.0% , sauce 0.0%
Nutrition · per 100 g
| Energy | 226 kcal |
| Fat | 6 g |
| Saturated fat | 2.6 g |
| Trans fat | 0 g |
| Cholesterol | 15 mg |
| Carbs | 32.3 g |
| Sugars | 2.3 g |
| Fiber | 1.5 g |
| Protein | 9.8 g |
| Salt | 1.2 g |
| Sodium | 489 mg |
| Potassium | 158 mg |
| Calcium | 159 mg |
| Iron | 0.75 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.