Ingredients
crust 52.6% , water 23.7% , soya oil 11.8% , dextrose 5.9% , yeast 3.0% , salt 0.7% , Raising agent 0.7% , cornmeal 0.7% , Flour treatment agent 0.4% , Toppings 0.2% , tomato concentrate 0.1% , soya oil 0.0% , coating 0.0% , Modified starch 0.0% , E415 0.0% , low moisture part skim mozzarella 0.0% , pepperoni 0.0% , COOKED ITALIAN STYLE PIZZA TOPPING 0.0% , cooked beef topping 0.0%
Nutrition · per 100 g
| Energy | 235.7 kcal |
| Fat | 7.9 g |
| Saturated fat | 2.9 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 30.7 g |
| Sugars | 2.1 g |
| Fiber | 1.4 g |
| Protein | 10 g |
| Salt | 1.5 g |
| Sodium | 580.6 mg |
| Calcium | 107 mg |
| Iron | 0.77 mg |
| Vitamin A | 64.2 µg |
| Vitamin C | 3.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.