Ingredients
flour 55.0% , sugar 10.0% , soya oil 10.0% , high fructose corn syrup 10.0% , contains 2% and less of salt 7.5% , natural flavouring 2.5% , corn starch 2.5% , E500ii 1.3% , soya lecithin 0.6% , spice 0.6%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 6.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 83.3 g |
| Sugars | 20 g |
| Fiber | 3.3 g |
| Protein | 6.7 g |
| Salt | 0.83 g |
| Sodium | 333 mg |
| Calcium | 0 mg |
| Iron | 6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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