Nutrition · per 100 g

Energy	142.9 kcal
Fat	4.8 g
Saturated fat	1.2 g
Carbs	23.8 g
Sugars	1.2 g
Fiber	2.4 g
Protein	2.4 g
Salt	0.83 g
Sodium	333.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.