Nutrition · per 100 g

Energy	1180 kJ
Energy	282 kcal
Fat	13.4 g
Saturated fat	6.3 g
Trans fat	0 g
Cholesterol	42 mg
Carbs	29 g
Sugars	3.4 g
Added sugars	0.84 g
Fiber	0.84 g
Protein	12.6 g
Salt	1.8 g
Sodium	710 mg
Potassium	118 mg
Calcium	245 mg
Iron	2.1 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.