Nutrition · per 100 g

Energy	16 kcal
Fat	9.7 g
Saturated fat	0.84 g
Carbs	16 g
Sugars	3.5 g
Fiber	2.5 g
Protein	8 g
Salt	0.26 g
Sodium	105.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.