Ingredients
cooked rice 51.7% , rice 24.2% , vegetable 12.1% , onion 6.0% , sauce 3.0% , soy sauce 1.5% , vegetable oil 0.8% , brown sugar 0.4% , corn syrup solids 0.2% , fructose 0.1% , sugar 0.0% , Modified starch 0.0% , sesame oil 0.0% , rice vinegar 0.0% , garlic 0.0% , ginger powder 0.0% , cooked seasoned beef pectoral and modified food starch product 0.0% , water 0.0% , coating 0.0% , Modified starch 0.0% , corn syrup solids 0.0% , salt 0.0% , E339 0.0% , spice 0.0% , beef broth 0.0% , E631 0.0% , E627 0.0% , yeast extract 0.0% , GRILL FLAVOR 0.0% , coating 0.0%
Nutrition · per 100 g
| Energy | 101 kcal |
| Fat | 2.5 g |
| Saturated fat | 0.38 g |
| Trans fat | 0 g |
| Cholesterol | 6 mg |
| Carbs | 16.1 g |
| Sugars | 3.5 g |
| Fiber | 1 g |
| Protein | 4.3 g |
| Salt | 0.75 g |
| Sodium | 300 mg |
| Calcium | 20 mg |
| Iron | 0.45 mg |
| Vitamin A | 75.6 µg |
| Vitamin C | 16.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.