Ingredients

C 100.0%

Nutrition · per 100 g

Energy	118 kcal
Fat	2.6 g
Saturated fat	0.44 g
Trans fat	0 g
Cholesterol	22 mg
Carbs	19.1 g
Sugars	1.8 g
Fiber	0.9 g
Protein	5 g
Salt	0.72 g
Sodium	286.5 mg
Calcium	24 mg
Iron	0.42 mg
Vitamin A	176.4 µg
Vitamin C	1.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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