Mini bagels
Ingredients
Bagel halves 51.2% , enzyme 24.4% , E300 12.2% , E375 6.1% , reduced iron 3.1% , thiamin mononitrate 1.5% , E101 0.8% , folic acid 0.4% , water 0.2% , CONTAINS LESS THAN 2% OF 0.1% , yeast 0.0% , salt 0.0% , soya oil 0.0% , topping 0.0% , salt 0.0% , sugar 0.0% , E339 0.0% , E316 0.0% , E250 0.0% , smoke flavouring 0.0% , part skim mozzarella 0.0% , water 0.0% , Modified starch 0.0% , skimmed milk 0.0% , high fructose corn syrup 0.0% , sauce 0.0% , water 0.0% , cheddar 0.0% , whey 0.0% , milk protein concentrate 0.0% , corn starch 0.0% , natural flavouring 0.0% , salt 0.0% , E339 0.0% , modified cellulose 0.0% , E415 0.0% , E200 0.0% , E471 0.0% , autolyzed yeast extract 0.0% , sugar 0.0% , E160ai 0.0% , E160e 0.0%
Nutrition · per 100 g
| Energy | 239 kcal |
| Fat | 6.8 g |
| Saturated fat | 3.4 g |
| Trans fat | 0 g |
| Cholesterol | 28 mg |
| Carbs | 34.1 g |
| Sugars | 2.3 g |
| Fiber | 2.3 g |
| Protein | 11.4 g |
| Salt | 1.5 g |
| Sodium | 614 mg |
| Calcium | 91 mg |
| Iron | 2 mg |
| Vitamin A | 34.2 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.