John Morrell, Braunschweiger
John Morrell & Co.
Ingredients
pork liver 52.9% , pork fat 23.5% , bacon 11.8% , water 5.9% , Modified starch 2.9% , corn syrup 1.5% , contains 2% and less of salt 0.7% , flavouring 0.4% , E326 0.2% , E325 0.1% , pork 0.0% , dehydrated onion 0.0% , E262ii 0.0% , dextrose 0.0% , E316 0.0% , sugar 0.0% , E250 0.0%
Nutrition · per 100 g
| Energy | 304 kcal |
| Fat | 23.2 g |
| Saturated fat | 8 g |
| Cholesterol | 205 mg |
| Carbs | 8.9 g |
| Protein | 14.3 g |
| Salt | 2.1 g |
| Sodium | 857 mg |
| Vitamin A | 2680 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.