Nutrition · per 100 g

Energy	102.6 kcal
Fat	0.96 g
Saturated fat	0 g
Carbs	21.2 g
Sugars	3.8 g
Fiber	0.64 g
Protein	3.2 g
Salt	0.72 g
Sodium	288.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.