Ingredients
wheat flour 57.1% , vegetable fat 21.4% , yeast 10.7% , sugar 5.0% , salt 0.8% , skimmed milk powder 0.8% , wheat gluten 4.0%
Nutrition · per 100 g
| Energy | 367 kcal |
| Fat | 3.3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 73.3 g |
| Sugars | 10 g |
| Fiber | 3.3 g |
| Protein | 10 g |
| Salt | 1.7 g |
| Sodium | 667 mg |
| Calcium | 0 mg |
| Iron | 4.8 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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