Ingredients
water 50.0% , biscuit 25.0% , pork 12.5% , GRAVY 6.3% , CULTURED DEXTROSE 3.1% , coating 3.1%
Nutrition · per 100 g
| Energy | 201 kcal |
| Fat | 11.1 g |
| Saturated fat | 4.8 g |
| Trans fat | 0 g |
| Cholesterol | 11 mg |
| Carbs | 20.1 g |
| Sugars | 1.6 g |
| Fiber | 0.5 g |
| Protein | 4.2 g |
| Salt | 1.4 g |
| Sodium | 577 mg |
| Calcium | 32 mg |
| Iron | 1.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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