Ingredients
shrimp 51.8% , rice flour 24.1% , pregelatinized rice flour 12.1% , tapioca 6.0% , modified potato starch 3.0% , Modified starch 1.5% , water 0.8% , degerminated white corn flour 0.4% , DEGERMINATED YELLOW CORN FLOUR 0.2% , corn starch 0.1% , EVAPORATED CANE SUGAR 0.0% , onion 0.0% , garlic 0.0% , potato dextrin 0.0% , yeast 0.0% , modified corn starch 0.0% , salt 0.0% , dextrose 0.0% , sugar 0.0% , torula yeast 0.0% , sea salt 0.0% , Raising agent 0.0% , modified cellulose gum 0.0% , E415 0.0% , yeast extract 0.0% , soya oil 0.0% , E551 0.0% , E452vi 0.0%
Nutrition · per 100 g
| Energy | 204 kcal |
| Fat | 4 g |
| Saturated fat | 0.88 g |
| Trans fat | 0 g |
| Cholesterol | 62 mg |
| Carbs | 34.5 g |
| Sugars | 1.8 g |
| Fiber | 1.8 g |
| Protein | 8.8 g |
| Salt | 1.4 g |
| Sodium | 575 mg |
| Calcium | 35 mg |
| Iron | 0.32 mg |
| Vitamin A | 26.4 µg |
| Vitamin C | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.