Nacho cheese sauce
Juanita's
Ingredients
cheese whey 53.1% , vegetable oil 23.4% , modified corn starch 11.7% , tomato concentrate 5.9% , jalapeno pepper 2.9% , E339 1.5% , salt 0.7% , cheddar 0.4% , blue cheese 0.2% , vinegar 0.1% , E621 0.0% , natural flavouring 0.0% , onion 0.0% , E471 0.0% , Colour 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 113 kcal |
| Fat | 7.3 g |
| Saturated fat | 0.81 g |
| Monounsaturated fat | 4.8 g |
| Polyunsaturated fat | 0.81 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 9.7 g |
| Sugars | 4.8 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.9 g |
| Sodium | 774 mg |
| Calcium | 65 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.