Ingredients
chicken 53.8% , MEAT INGREDIENTS 23.1% , water 11.5% , ISOLATED OAT PRODUCT 5.8% , Modified starch 2.9% , salt 1.3% , corn syrup 0.8% , dextrose 0.4% , garlic 0.2% , spice 0.1% , E339 0.0% , coating 0.0% , SODIUM ERYTHORB 0.0%
Nutrition · per 100 g
| Energy | 268 kcal |
| Fat | 21.4 g |
| Saturated fat | 7.1 g |
| Cholesterol | 80 mg |
| Carbs | 3.6 g |
| Sugars | 1.8 g |
| Protein | 12.5 g |
| Salt | 2.6 g |
| Sodium | 1052.6 mg |
| Iron | 2.6 mg |
| Vitamin C | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.