Ingredients
Cultured pasteurized milk 55.6% , cream 22.2% , pineapple 11.1% , dairy 5.6% , whey 2.8% , ginger 1.4% , salt 0.1% , E410 0.1% , E200 1.3%
Nutrition · per 100 g
| Energy | 348 kcal |
| Fat | 26.1 g |
| Saturated fat | 17.4 g |
| Trans fat | 0 g |
| Cholesterol | 87 mg |
| Carbs | 17.4 g |
| Sugars | 13 g |
| Fiber | 1.1 g |
| Protein | 4.3 g |
| Salt | 0.11 g |
| Sodium | 43 mg |
| Calcium | 87 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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