Cheddar & Jalapeno
President
Ingredients
Cultured pasteurized milk 54.2% , cream 22.9% , cheddar 11.5% , jalapeno pepper 5.7% , bell pepper 2.9% , skimmed milk 1.4% , salt 0.7% , LOCUST BEAN 0.4% , E412 0.2% , vinegar 0.1% , E200 0.0% , apocarotenal color 0.0%
Nutrition · per 100 g
| Energy | 304.4 kcal |
| Fat | 30.4 g |
| Saturated fat | 19.6 g |
| Trans fat | 0 g |
| Cholesterol | 109 mg |
| Carbs | 4.3 g |
| Sugars | 4.3 g |
| Fiber | 0 g |
| Protein | 8.7 g |
| Salt | 1.7 g |
| Sodium | 662.6 mg |
| Calcium | 261 mg |
| Iron | 0 mg |
| Vitamin A | 130.5 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.