Ingredients
Cultured pasteurized milk 55.0% , cream 22.5% , water 11.3% , salt 0.8% , carrot 0.8% , red and green bell peppers 0.8% , onion 0.8% , LOCUST BEAN 0.8% , E412 0.8% , garlic 6.4%
Nutrition · per 100 g
| Energy | 304 kcal |
| Fat | 30.4 g |
| Saturated fat | 19.6 g |
| Trans fat | 0 g |
| Cholesterol | 130 mg |
| Carbs | 4.3 g |
| Sugars | 4.3 g |
| Fiber | 1.1 g |
| Protein | 4.3 g |
| Salt | 1.6 g |
| Sodium | 652 mg |
| Calcium | 87 mg |
| Iron | 0 mg |
| Vitamin A | 391.2 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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