Ingredients
fortified wheat flour 53.9% , water 16.6% , whole wheat flour 8.3% , sugar 5.1% , wheat gluten 3.5% , yeast 2.6% , vegetable oil 2.0% , wheat bran 1.6% , salt 1.3% , and LESS OF EACH OF THE FOLLOWING 5.0% , wheat flour 0.9% , soya lecithin 0.8% , natural flavouring 0.7% , E330 0.6% , enzyme 0.5% , sesame 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.