Nutrition · per 100 g

Energy	312.5 kcal
Fat	25 g
Saturated fat	3.1 g
Carbs	25 g
Sugars	18.8 g
Fiber	0 g
Protein	0 g
Salt	2.2 g
Sodium	875 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.