Ingredients
cheddar 55.0% , whey 22.5% , water 11.3% , almond 5.6% , cream 2.8% , port 1.4% , natural red color 0.7% , E200 0.4% , E160b 0.2% , E415 0.2%
Nutrition · per 100 g
| Energy | 367 kcal |
| Fat | 26.7 g |
| Saturated fat | 15 g |
| Trans fat | 0 g |
| Cholesterol | 67 mg |
| Carbs | 13.3 g |
| Sugars | 13.3 g |
| Fiber | 0 g |
| Protein | 16.7 g |
| Salt | 1.7 g |
| Sodium | 667 mg |
| Calcium | 500 mg |
| Iron | 1.2 mg |
| Vitamin A | 200.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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