Ingredients
water 53.6% , Cream cheese spread 23.2% , sugar 11.6% , lemon juice from concentrate 5.8% , modified corn starch 2.9% , distilled vinegar 1.5% , natural and artificial flavouring 0.7% , salt 0.4% , E440a 0.2% , E171 0.1% , dextrose 0.0% , CULTURED DEXTROSE 0.0% , E415 0.0% , E202 0.0%
Nutrition · per 100 g
| Energy | 182 kcal |
| Fat | 9.1 g |
| Saturated fat | 6.1 g |
| Trans fat | 0 g |
| Cholesterol | 30 mg |
| Carbs | 27.3 g |
| Sugars | 24.2 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.72 g |
| Sodium | 288 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.