Ingredients
high fructose corn syrup 52.8% , soya oil 23.6% , white wine vinegar 11.8% , sugar 5.9% , egg yolk 3.0% , onion 1.5% , salt 0.7% , poppyseed 0.4% , water 0.2% , dehydrated onion 0.1% , mustard seed 0.0% , garlic 0.0% , E171 0.0% , E435 0.0% , sodium benzoate added as a preservative 0.0% , E415 0.0% , E405 0.0% , CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 41.2 g |
| Saturated fat | 6.3 g |
| Trans fat | 0 g |
| Cholesterol | 29 mg |
| Carbs | 34.4 g |
| Sugars | 31.3 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 2.4 g |
| Sodium | 956.2 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.