Pfeiffer, roasted garlic dressing
Pfeiffer
Ingredients
high fructose corn syrup 52.8% , soya oil 23.6% , WATER DISTILLED VINEGAR 11.8% , garlic 5.9% , salt 1.3% , sugar 1.3% , mustard seed 1.3% , garlic 1.0% , bell pepper 0.5% , garlic 0.3% , spice 0.1% , E415 0.1% , potassium sorbate added as preservative 0.0% , onion 0.0% , annatto color 0.0% , CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR 0.0% , CANOLA 0.0% , sesame oil 0.0%
Nutrition · per 100 g
| Energy | 364 kcal |
| Fat | 30.3 g |
| Saturated fat | 4.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 27.3 g |
| Sugars | 24.2 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 2.6 g |
| Sodium | 1030 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 3.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.