Ingredients
soya oil 54.2% , water 22.9% , blue cheese 11.5% , distilled vinegar 5.7% , egg yolk 2.9% , sugar 1.4% , salt 0.7% , buttermilk 0.4% , E415 0.2% , garlic 0.1% , CULTURED WHEY 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 53.3 g |
| Saturated fat | 10 g |
| Trans fat | 0 g |
| Cholesterol | 50 mg |
| Carbs | 3.3 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 2.2 g |
| Sodium | 867 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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