Peanut butter caramel dip!, peanut butter
Marzetti, T. Marzetti Company
Ingredients
high fructose corn syrup 53.6% , peanut paste 23.2% , water 11.6% , maltodextrin 5.8% , brown sugar 2.9% , modified corn starch 1.5% , salt 0.6% , natural and artificial flavouring 0.4% , soya oil 0.2% , E471 0.1% , E211 0.1% , sorbic acid added as preservatives 0.0% , E415 0.0% , CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR 0.0%
Nutrition · per 100 g
| Energy | 368 kcal |
| Fat | 15.8 g |
| Saturated fat | 2.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 47.4 g |
| Sugars | 34.2 g |
| Fiber | 2.6 g |
| Protein | 7.9 g |
| Salt | 1.2 g |
| Sodium | 474 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.