Ingredients
soya oil 52.7% , ion facts roast tomato puree ngs per container ing es water stilled vinegar 16.2% , egg york 8.1% , jalapeno pepper 5.0% , salt 3.4% , sugar 2.5% , onion 1.9% , spice 1.5% , tbsp 1.3% , garlic cilantro 1.1% , green 150 % daily value* 21% 2.5g 13% bell pepper lime juice con 0.9% , centrate 0.8% , E211 0.7% , potassium sorbate added as preservatives 0.6% , red bell pepper 0.5% , E405 0.5% , E260 0.4% , E415 0.4% , E627 0.4% , disodium inos 0.3% , inate 0.3% , calcium disodium edta added to protect flavor 0.3% , Mg 4.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.