Ingredients
IMPORTED ITALIAN TOMATOES 52.3% , fresh onions 23.9% , red bell pepper 11.9% , green bell pepper 6.0% , PURE ITALIAN OLIVE OIL 3.0% , capers 1.5% , FRESH GARLIC 0.7% , Fresh basil 0.4% , mirepoix base 0.2% , water 0.1% , salt 0.0% , maltodextrin 0.0% , onion 0.0% , canola oil 0.0% , corn starch 0.0% , carrot powder 0.0% , contains 2% and less of the following 0.0% , E415 0.0% , spice extract 0.0% , sea salt 0.0% , all natural glucono-delta lactone 0.0% , red bell pepper 0.0%
Nutrition · per 100 g
| Energy | 58 kcal |
| Fat | 2.6 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 1 mg |
| Carbs | 6.2 g |
| Sugars | 2.6 g |
| Fiber | 1.8 g |
| Protein | 1.8 g |
| Salt | 0.87 g |
| Sodium | 347 mg |
| Calcium | 18 mg |
| Iron | 1.3 mg |
| Vitamin A | 106.2 µg |
| Vitamin C | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.