Ingredients
IMPORTED ITALIAN PLUM TOMATOES 55.6% , SEA CLAMS 22.2% , extra virgin olive oil 11.1% , fresh onions 5.6% , Fresh basil 2.8% , FRESH GARLIC 1.4% , sea salt 0.7% , spice 0.3% , natural flavouring 0.3%
Nutrition · per 100 g
| Energy | 88 kcal |
| Fat | 4 g |
| Saturated fat | 1.2 g |
| Trans fat | 0 g |
| Cholesterol | 16 mg |
| Carbs | 4 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 8 g |
| Salt | 1.4 g |
| Sodium | 552 mg |
| Calcium | 32 mg |
| Iron | 1.6 mg |
| Vitamin A | 48 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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