Victoria, chicago style hot giardeniera
Victoria
Ingredients
serrano peppers 53.1% , canola oil 23.4% , olive oil 11.7% , celery 5.9% , red bell pepper 2.9% , carrot 1.5% , water 0.7% , cauliflower 0.4% , olive 0.2% , salt 0.1% , vinegar 0.0% , spice 0.0% , onion 0.0% , E509 0.0% , E211 0.0% , and sodium bisulfite 0.0%
Nutrition · per 100 g
| Energy | 321 kcal |
| Fat | 32.1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 3.6 g |
| Protein | 3.6 g |
| Salt | 1.5 g |
| Sodium | 607 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.