Luncheon Loaf
Farmland
Ingredients
chicken 53.6% , MEAT INGREDIENTS 23.2% , corn syrup 11.6% , water 5.8% , barley flour 2.9% , salt 1.3% , CONTAINS 2% and LESS OF POTASSIUM LACTATE 0.8% , E339 0.4% , dextrose 0.2% , E262ii 0.1% , sugar 0.0% , E316 0.0% , flavouring 0.0% , E250 0.0%
Nutrition · per 100 g
| Energy | 289 kcal |
| Fat | 21.1 g |
| Saturated fat | 6.6 g |
| Trans fat | 0 g |
| Cholesterol | 92 mg |
| Carbs | 10.5 g |
| Sugars | 5.3 g |
| Fiber | 0 g |
| Protein | 10.5 g |
| Salt | 2.7 g |
| Sodium | 1069.8 mg |
| Calcium | 105 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.