Ingredients
flour 72.2% , water 13.9% , sugar 0.5% , yeast 0.5% , vital wheat gluten 0.5% , CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING 0.5% , salt 0.2% , Flour treatment agent 0.2% , E341i 0.2% , E282 0.2% , sesame 11.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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