Ingredients
fortified wheat flour 53.3% , water 23.3% , CONTAINS 2% and LESS SUGAR 11.7% , onion 5.8% , yeast 2.9% , vital wheat gluten 1.5% , salt 0.6% , Preservative 0.4% , monoglycerides 0.2% , E341i 0.1% , cellulose gum enzymes 0.1% , E300 0.0% , E200 0.0% , corn starch 0.0% , soya oil 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.