Ingredients
vegetable blend 60.0% , CONTAINS LESS THAN 2% OF SALT 20.0% , Vitamin C 10.0% , natural flavouring 2.5% , E330 7.5%
Nutrition · per 100 g
| Energy | 21 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 4.2 g |
| Sugars | 3.3 g |
| Fiber | 0.8 g |
| Protein | 0.83 g |
| Salt | 0.44 g |
| Sodium | 175 mg |
| Potassium | 196 mg |
| Calcium | 17 mg |
| Iron | 0.3 mg |
| Vitamin A | 249.9 µg |
| Vitamin C | 30 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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