Spaghetti rings in tomato and cheese sauce
Ingredients
water 53.1% , tomato purée 23.4% , ENRICHED MACARONI PRODUCT 11.7% , high fructose corn syrup 5.9% , CONTAINS LESS THAN 2% OF SALT 2.9% , mixed cheese 1.5% , E508 0.7% , natural flavouring 0.4% , Modified starch 0.2% , romano cheese 0.1% , ENZYME MODIFIED ROMANO CHEESE 0.0% , E330 0.0% , onion 0.0% , garlic 0.0% , paprika 0.0% , E160ai 0.0%
Nutrition · per 100 g
| Energy | 62 kcal |
| Fat | 0.41 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 13.6 g |
| Sugars | 5.4 g |
| Fiber | 1.2 g |
| Protein | 2.1 g |
| Salt | 0.57 g |
| Sodium | 227 mg |
| Potassium | 190 mg |
| Calcium | 10 mg |
| Iron | 0.83 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.