Ready-to-serve beef broth, beef
Ingredients
beef broth 75.0% , contains less than 1% of the following salt 12.5% , sugar 0.0% , autolyzed yeast extract 0.0% , hydrolysed soy protein 0.0% , E150a 0.0% , corn maltodextrin 0.0% , hydrolysed corn protein 0.0% , hydrolyzed wheat protein 0.0% , natural flavouring 0.0% , dextrose 0.0% , E621 0.0% , onion 0.0% , E330 0.0% , E631 0.0% , E627 0.0% , thiamin hydrochloride 0.0% , E220 0.0% , soy protein isolate 12.5%
Nutrition · per 100 g
| Energy | 8 kcal |
| Fat | 0.2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 1.2 g |
| Salt | 0.81 g |
| Sodium | 322 mg |
| Calcium | 0 mg |
| Iron | 0.44 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.