Beef gravy
Our Family
Ingredients
beef broth 53.6% , Modified starch 23.2% , wheat flour 11.6% , CONTAINS LESS THAN 2% OF 5.8% , GRAVY FLAVOR BASE 2.9% , HYDROLYZED CORN 1.5% , soya 0.7% , wheat protein 0.4% , flavouring 0.2% , salt 0.1% , yeast extract 0.0% , corn syrup solids 0.0% , maltodextrin 0.0% , potato maltodext 0.0%
Nutrition · per 100 g
| Energy | 41.7 kcal |
| Fat | 1.7 g |
| Saturated fat | 0.83 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 5 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 1.7 g |
| Salt | 1.1 g |
| Sodium | 450 mg |
| Calcium | 0 mg |
| Iron | 0.17 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.