Ingredients
water 53.8% , mushroom 23.1% , soya oil 11.5% , modified corn starch 5.8% , wheat flour 2.9% , CONTAINS LESS THAN 2% OF 1.4% , salt 0.7% , cream 0.4% , sea salt 0.2% , E508 0.1% , soy protein 0.0% , autolyzed yeast extract 0.0% , garlic 0.0%
Nutrition · per 100 g
| Energy | 80 kcal |
| Fat | 5.6 g |
| Saturated fat | 0.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.4 g |
| Sugars | 0.8 g |
| Fiber | 0 g |
| Protein | 0.8 g |
| Salt | 1.3 g |
| Sodium | 520 mg |
| Potassium | 120 mg |
| Calcium | 16 mg |
| Iron | 0.08 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.