Ingredients
cucumber 54.2% , sugar 8.9% , water 8.9% , vinegar 8.9% , carrot 8.9% , red bell pepper 5.1% , salt 0.4% , mustard seed 0.4% , E509 0.4% , celery seed 0.4% , natural flavouring 0.4% , E414 3.2%
Nutrition · per 100 g
| Energy | 89 kcal |
| Fat | 0 g |
| Carbs | 17.9 g |
| Sugars | 17.9 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.76 g |
| Sodium | 304 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.