Ingredients
white beans 52.9% , green split pea 23.5% , pinto beans 11.8% , small red beans 5.9% , baby lima beans 2.9% , light kidney beans 1.5% , black-eyed pea 0.7% , black bean 0.4% , DARK RED KIDNEY BEANS 0.2% , chickpea 0.1% , lentils 0.0% , large lima beans 0.0% , PINK BEANS 0.0% , red lentils 0.0% , small white beans 0.0% , yellow pea 0.0% , HAM SEASONING 0.0%
Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60.4 g |
| Sugars | 4.2 g |
| Fiber | 18.8 g |
| Protein | 22.9 g |
| Salt | 0.15 g |
| Sodium | 62 mg |
| Potassium | 1062 mg |
| Calcium | 108 mg |
| Iron | 6.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.